Tag: U.S. Economy
Everything you need to know about the new economy
If between 1979 and 2018, the American economy almost tripled in size, so where did the gains go? Most went to the top.
Monetary policy takes center stage: MMT, QE or public banks?
A network of public banks including a central bank operated as a public utility could similarly fund a U.S. Green New Deal – without raising taxes, driving up the federal debt, or inflating prices.
Why free trade is bad for you (or most of you...
Free trade is simply a euphemism for the corporate capture of international trade.
Why economics must get broader before it gets better
Without significant adjustments, mainstream economics will remain two steps behind changing realities on the ground, and economists will be risking a further loss of credibility and influence.
How to reinvent a rural economy $100 at a time
An old North Carolina mill town turns small individual investments into bigger returns.
Survival of the richest
Real people in the real world, those not at the top, have experienced a decade of ever greater instability, while the inequality gap of this beyond-gilded age is sure to shape a truly messy world ahead.
More than 200 House Democrats introduce bill to expand Social Security
The Secure 2100 Act would protect and expand Social Security benefits to ensure no one retires in poverty.
Spreading wealth to maintain consumption
What will happen if robots, AI, and automation displace a huge percentage of workers. How will there be enough consumers to buy all the goods and services produced if there is a big drop in earnings?
By the best definition, the poverty rate should be tripled
But poverty deniers won't look deeper, because they don't want to admit that anyone willing to work could be suffering in the richest country in the world.
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Popular sugar substitute erythritol damages blood-brain barrier, elevating stroke risk
A new study shows how erythritol, a zero-calorie sugar alternative, directly damages human cells that comprise the blood-brain barrier.
Nearly all plant-based meat alternatives Contain mycotoxins
The researchers found that 100 percent of the plant-based meat substitutes contained at least one of 19 different types of mycotoxins, often showing high "co-occurrence" (multiple toxins in a single product).
Waterboarding for dollars in Cuba
The CBS Sunday Morning program, “Next: Cuba?” which aired on April 26, presented a discussion of the recent intensification of sanctions on...
California officials accuse Trump administration of targeting blue states after Medicaid funding freeze
Federal officials cite fraud concerns while California leaders warn millions could lose access to critical healthcare and in-home support services.
Butter (and schools), not guns (and warfare)
The War Against Iran, Up Close and Personal (and All Too Far Away).