Arun Gupta wrote this article for YES! Magazine. Arun is an investigative reporter who contributes to YES! Magazine, The Nation, Telesur, The Progressive, Raw Story, and The Washington Post. He is a graduate of the French Culinary Institute in New York City and author of the upcoming Bacon as a Weapon of Mass Destruction: A Junk-Food-Loving Chef’s Inquiry into Taste (The New Press). Follow him on Twitter @arunindy.