Tag: vegan

More than just growing food without animal products, veganic farming reimagines agriculture as a space where humans, wildlife, and even soil microbes can coexist and flourish together, offering a bold and compassionate alternative to traditional organic methods.

To achieve justice for all species and the environment, we must create a more relational world.

A recent international study underscores the profound impact of dietary choices on public health and environmental sustainability, projecting significant reductions in premature deaths and boosts in global GDP.

Dietary changes will be necessary to feed more people as the human population continues to grow, while also limiting environmental impacts.

Complacency and the refusal to change individual behavior and collective ways of living are stoking the underlying cause of the crisis—consumerism.

A call for more plant-based eating draws battle lines over burgers.

Millennials are driving the shift towards food that is plant-based. They are likely to check the source of food, the issues surrounding animal welfare, and the impacts on the environment that get implied when they decide to purchase the product.

Veganz is the world's first all-vegan supermarket chain. By the end of 2016 they will have 14 stores open around the world.

Just because animals are cognitively different from us, why is it people's belief that they have lesser moral value? Using them is the ultimate problem—it does not matter how well we treat them.