Clare Carlile
Clare is a Researcher at DeSmog, focusing on the agribusiness sector. Prior to joining the organization in July 2022, she was Co-Editor and Researcher at Ethical Consumer Magazine, where she specialized in migrant workers’ rights in the food industry. Her work has been published in The Guardian and New Internationalist.
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Israel accused of using aid as bait as over 300 Palestinians killed at food...
Palestinians seeking flour and water have become targets, with Israeli forces killing hundreds at so-called humanitarian aid points backed by the U.S.
Lessons from Vieques: Resisting US militarism, building unity
Our only hope is to learn from and center the past and present struggle in Vieques and everywhere else bearing the brunt of U.S. militarism, to clearly understand where our enemies converge.
Martial Law in the United States
Trump will reverse the equation and use martial law to overcome public protest.
America’s new Industrial Revolution
Will Donald Trump will be remembered ruefully as our country’s very own King Canute, who used the full force of presidential power in a failed, futile effort to halt the tides of technological change?
Conservation innovations: How sustained resistance is saving one of the Earth’s most critical rainforests...
As profit-driven exploitation imperils Indonesia’s Leuser Ecosystem, some unique conservation strategies are working to save it.