The key to feeding the world? It’s healthy soil
Conventional farming practices that degrade soil health undermine humanity’s ability to continue feeding everyone over the long run.
GMO crops, bee-killing insecticides to be banned on Boulder County-owned land
“Let’s acknowledge: This is not an easy issue; it‘s not a simple one.”
How to turn neighborhoods into nubs of resilience
Three places showing how to make the transition from domination and resource extraction to regeneration and interdependence.
Life after Standing Rock
“The U.S. government is wiping out our most important cultural and spiritual areas. And as it erases our footprint from the world, it erases us as a people."
EPA employee denounces Pruitt, Trump in fiery resignation letter
Other staffers are dissenting from within the agency.
World’s first plastic fishing company wants to rid the oceans of pollution
The technique has utilized thousands of littered plastic bottles.
The “mother of all bombs” killed ISIS fighters – but poor Afghan farmers now...
One researcher reports that local farmers believed the bomb was nuclear and that they’d been exposed to radiation.
These industry titans oppose Trump’s order to build pipelines with U.S. steel
The U.S. Department of Commerce will consider all of these comments as it inches toward a draft set of regulations.
Winners (and losers) in New York’s plan to make college free
The first-in-the-nation scholarship program would serve about 1.5 million full-time students. But there are downsides.
Why the hell did the New York Times just hire a climate denier?
New columnist Bret Stephens writes drivel as the world burns.