Tag: fish

Often promoted as sustainable, fish farming can increase pressure on wild fisheries, deepen global food inequities, and damage marine ecosystems.

The salmon shortage has also inflamed a long-simmering legal fight among Native stakeholders, the Biden administration, and the state over who gets to fish on Alaska’s vast federal lands.

A new report from the Environmental Integrity Project (EIP) finds the country has fallen far short of the Clean Water Act's goal.

A new study reveals that certain kinds of fish are more likely to have ingested plastic—including hundreds of species people depend on for food.

The GE salmon could be in grocery stores as soon as 2020.

“Understanding whether plastic particles are absorbed across biological membranes and accumulate within internal organs is critical for assessing the risk these particles pose to both organism and human health."

Humans, fish and other animals are consuming microfibers in our food and water, Trump's pick for energy innovation is invested in Big Oil, and Susan Collins' challenger raises millions after vote for Kavanaugh.

As tiny fibers shed from synthetic textiles invade our bodies, researchers scramble to identify potential threats.

If the bill becomes law, it "would reverse decades of bipartisan progress towards preventing overfishing and rebuilding fish populations, harming the health of our marine ecosystems and the coastal communities who depend on them."

How indigenous food is tied to important sacred stories.