Carey Gillam
Carey Gillam is Research Director at U.S. Right to Know, a nonprofit organization that investigates the risks associated with the corporate food system, and promotes transparency regarding the food industry’s practices and influence on public policy. She has worked as a journalist, researcher and writer specializing in the food and agriculture for more than 20 years.
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Progressive legacy triumphs as Adelita Grijalva wins Arizona primary
A clash of legacy versus digital insurgency, this Arizona primary uncovers deep intra‑party tensions around candidate experience, social media influence, and the future of democratic progressiveness.
Donald Trump’s greatest ‘triumph’
I’m thinking, of course, about climate change.
Israeli Minister: ‘Gaza must be in ruins for decades,’ as airstrike kills children seeking...
Keeping millions of Palestinians in Gaza, half of them children, living in ruins for decades is not the sort of goal announced by sane, civilized, ordinary European politicians.
The reality behind JP Morgan’s ‘net zero’: Billions flow to Big Oil
JP Morgan’s “green” funds have funneled over $4 billion to the fossil-fuel majors, betraying the firm’s promises and undermining efforts to achieve net zero.
Trump’s about-face on Ukraine
Trump might be a pushover, a chicken hawk, a TACO. But in Ukraine, Putin has found his own unmovable object.