Carey Gillam
Carey Gillam is Research Director at U.S. Right to Know, a nonprofit organization that investigates the risks associated with the corporate food system, and promotes transparency regarding the food industry’s practices and influence on public policy. She has worked as a journalist, researcher and writer specializing in the food and agriculture for more than 20 years.
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On MAGA’s deceptive fixation: founders ‘ordained this Christian nation’
But when did factual truth matter/ To yahoos seizing forms to shatter?
Warren demands probe into bank failures, urges Biden to fire Powell
Jerome Powell "has failed," said Sen. Elizabeth Warren. "I don't think he should be Chairman of the Federal Reserve."
PFAS ‘forever chemicals’ are everywhere: here’s what that means for wildlife
Researchers have found PFAS in the bodies of wild animals everywhere they’ve looked. Now they’re beginning to understand the health effects.
How leaders in the Department of Labor are fighting for workers’ rights
“We have an opportunity right now to buy American and build America like never before.”
‘Important victory’ for Florida higher ed: court upholds block on DeSantis censorship law
"This is an important step in preserving the truth, civil liberties, and a better future," said one state ACLU attorney.