"I can't decide if I am more surprised that the world hasn't already ended (and this is some phantom universe), that America hasn't fallen on its face, or that Hillary sounds more liberal than ever."
College sophomore Maria Rose Belding is helping connect more than 200 large-scale food banks nationwide through her online database.
Here we have selected 16 stories that represent the most exciting food trends for 2016.
The provision sets a specific timeline as to how long environmental reviews should take, setting the limit to just under half a year.
When an unstoppable underground fire meets radioactive waste in Missouri — nobody really knows what happens next.
One of the biggest stories of 2015 was the sharp decline of oil prices, which fell this year to levels not seen in more than a decade.
The egg industry has fought the legislative mandates, arguing that banning cages will cost producers and consumers more, without improving animal welfare.
Oregon wildlife officials took wolves off the state endangered species list in November.
Renewable energy and alternative vehicles get cheaper the more of them we make and use. Oil and coal get more expensive the more of them we burn. So we can be confident that clean energy wins the affordability race.
Lifting the oil exports ban is something Oil Change International called tantamount to cooking the climate, an analysis also shared by the Center for Biological Diversity and others.