Veterans Affairs official downplays Agent Orange risks, questions critics
Members of Congress who are leaders on veterans' issues said the VA has an obligation to care for vets injured by Agent Orange.
Data reveals farmed salmon to be one of the most toxic foods in the...
Is this omega-rich food worth the risk?
34 years later, Monsanto’s mysterious mouse tumor study resurfaces
Despite the EPA's ultimate conclusion, the mouse study was among those cited by IARC for classifying glyphosate as a probable human carcinogen.
As climate change threatens food supplies, seed saving is an ancient act of resilience
In Norway, a high-tech seed vault flooded from melting permafrost. In Montana, locals keep their seeds in the library.
Roundup revealed: Glyphosate in our food system
American regulators are dismissing key scientific data and continuing to raise the allowable limits for glyphosate residue in food.
7,000 Kansas farmers vs. Syngenta over GMO corn dispute
“Every bushel of corn grown in this country is worth less today than it would have been had Syngenta” waited for China to approve the product.
Beyond organic: How regenerative farming can save us from global catastrophe
“Regenerative agriculture provides answers to the soil crisis, the food crisis, the health crisis, the climate crisis and the crisis of democracy.”
California’s ‘Medicare for All’ plan clears state senate
“This is a banner day for California, and a moral model for the nation.”
Next generation of GMOs escapes regulation
There is virtually no regulation of GMOs 2.0 techniques in the U.S.
Louisiana’s cancer alley residents push back against industrial polluters
The work of Citizens for a Better St. Gabriel is only beginning.