Thursday, June 5, 2025
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Pandemic, wildfires & heat Wave: Undocumented farm workers face ‘triple threat’ as West Coast...

“Farmworkers have continued to work during this whole time, despite fears of contracting COVID-19 in the workplace, despite fears of getting heat stress while they’re at work, and now despite fears of the dangers that wildfire smoke brings.”

Trump pledged to ‘Make America Healthy Again,’ then cut a program many tribes rely...

The USDA has ended a program that dozens of tribal food banks say has helped them provide fresh, locally produced food that is important to their traditions and cultures.

A 12-step program to opioid justice

Finding peace amid the new opium wars.

How to in the holiday healthcare debate with your conservative relatives

Like 99% of Americans, Uncle Joe would benefit from the change if he only knew the truth.

Inequality and the coronavirus

Or how to destroy American society from the top down.

Climate change is a poor people’s issue

Poor and working communities stand to gain the most from protections against corporations that expose them to pollution.

Does the coronavirus crisis have to end with a wealthier wealthy?

These wealthy few can exploit the vulnerabilities of societies in crisis to make themselves even wealthier.

A health breakthrough that depends on people, not drugs

Meet the system stewards, people from every walk of life who improve Americans’ well-being by tackling the deeper causes of disease and despair.

Pandemic may have left over 250 million people with acute food shortages in 2020

With the future looking ever more uncertain due to the climate crisis — one of President Biden's top priorities — adapting to new ways of producing and transporting food will be key to our survival.

Supermarket food in the UK could soon have eco-labels

“The tool could help us by ensuring that as we are developing new recipes there is a delicious option for someone who is actively looking to reduce their environmental impact through what they eat.”