Single billionaire produces a million times more emissions than average person: Oxfam
"These few billionaires together have 'investment emissions' that equal the carbon footprints of entire countries like France, Egypt, or Argentina."
Unlike the US, Europe is setting ambitious targets for producing more organic food
The U.S. isn't currently setting the bar high for growing its organic sector. Across the Atlantic, Europe has a much more focused, aggressive strategy.
What should we do with the perpetrators of the climate crisis?
Once we learn to wage a nonviolent revolution that replaces the economic elite with a democracy, I believe we will be ready to move fast.
Alaska’s small villages turn toward renewables – and don’t look back
Oil companies like to push the narrative that Alaskans want more oil development, but that’s not true.
A chance to save the ‘rhinos of the sea’
Many scientists wait for their whole careers to see their predictions proven correct — and if that happens, it often causes for...
What it’s like to watch a harpooned whale die right before your eyes
Author Paul Watson has no problem with critics calling him and his marine-life-defending colleagues pirates—it’s far better than helplessly standing by and doing nothing in the face of the violence against animals they have witnessed.
These 11 climate science deniers are attending the COP26 climate summit
CFACT and the Heartland Institute are hosting an alternative side event — but “these days, almost no-one cares,” says one climate expert.
Seaweed supplements for grazing cattle: A breakthrough in methane emission reduction
New study reveals feeding grazing cattle seaweed reduces methane emissions by 40 percent, offering a sustainable solution to agriculture’s climate impact.
Progressive Briefing for Monday, July 30, 2018
California wildfires rage, Philadelphia refuses to share information with ICE, Koch brothers turn on Trump, and more.
Wealthiest 10% responsible for nearly 50% of greenhouse gas emissions, study finds
“[I]t appears that climate policies over the past decades have often targeted low-income and low-emitter groups disproportionately, while leaving high emitters relatively unaffected.”