USDA Shirking Obligation to Give Consumers Clarity Over Herbicide Residues on Food
The Environmental Protection Agency, which sets the tolerance levels allowed for glyphosate and other pesticides has said glyphosate is safe at certain defined tolerance levels, and has actually raised those tolerance levels in recent years.
Deadly pesticide still legal in US can harm bee populations for generations, study finds
The latest research offers another argument that U.S. regulators should follow the EU and ban neonicotinoids.
Sanders at top of Greenpeace bold climate action scorecard; Biden at bottom
"Show us you have the mettle to take on the oil executives standing in the way of progress towards the green, prosperous future our country deserves.”
This City Banned K-Cups — Is Your Town Next?
Keurig isn’t the only brand of single-use coffee pods coming under fire in Hamburg, Germany.
Global banks, led by JPMorgan Chase, invested $1.9 trillion in fossil fuels since Paris...
“Alarming is an understatement. This report is a red alert.”
Carbon dioxide levels in the atmosphere hit highest level in 3 million years
"The rate of rise in the last decade has been faster than previous decades."
Trump’s pick for attorney general could be big boost to Monsanto
Trump, who reportedly holds between $15,001 and $50,000 worth of Monsanto stocks, does not support the labeling of foods made with genetically modified ingredients.
War in the Gulf (no, not that Gulf!)
The U.S. navy’s anti-environmental broadside in the Gulf of Alaska.
Move or change: How plants and animals are trying to survive a warming world
Thor Hanson’s new book explains the biology behind climate change and why some species may be better able to survive a quickly changing planet.
Climate change: The potential impacts of collective inaction
Such irresponsible, reckless behavior adds grist to the mill of those both inside America and throughout the world.









